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Kitchen Manager/ Head Chefs – Whitbread Hotel & Restaurants Nationwide - , EnglandThrive on the challenge of leading, managing your own kitchen? Maybe you’re looking for a new challenge as a kitchen manager or ready to manage your own kitchen fully for the first time? • As the kitchen manger you will be responsible for the whole food operation • Main responsibilities will involve: Consistently driving great food quality at large volume • Ensuring a high level of health & food safety hygiene standards • Managing food stock controls • Recruiting your kitchen team • Skills & Experience should include previous successful kitchen management/leadership • Ability to inspire and motivate team members • Having the confidence to make your own decisions and to work on your own innovative • Energy to drive forward improvements and achieve results. Whitbread is the UK’s leading hospitality company with over 400 restaurants & hotels throughout the UK continually expanding within the UK & internationally. Our famous brands Beefeater ‘the home of great chargrilled food’, Premier Inn hotels, Brewers Fayre ‘serving great traditional British food’, Table-Table our exciting new brand offering a menu range from contemporary Tapas style to traditional dishes. Also our concept restaurant Taybarns ‘the ultimate eatery’, overall offers you a wide choice of careers throughout Whitbread • Benefits include: Performance related bonus scheme earning upto 50% of salary • Private Healthcare entitlement • Personal pension options • Whitbread share save scheme • Privilege discount card (For use at all Whitbread brands including Costa plus other retailers) • Additionally the chance to win the title of Whitbread kitchen of excellence competition • Competitive salary and pay rates • All applicants must be eligible to live and work in the UK. To apply please submit your CV or contact details on line: Chef.careers@whitbread.com .To find out more about Whitbread and our brands visit http://www.whitbread.co.uk Salary: ; Contact: ; Telephone: ; E-Mail: Chef.careers@whitbread.com Kitchen Manager/ Head Chefs – Whitbread Hotel & Restaurants Nationwide - Cheshire Chef Job
Kitchen Manager - CHESTER, EnglandToby Carvery are the market leaders in traditional carvery dining, offering a good-value, varied menu of roasts and other traditional dishes, all of which are available from our carvery deck. We have 133 businesses currently and plan to open more nationwide over the next few years. HOOLE VILLAGE - CHESTER Toby Carvery Hoole Village is a well established Toby Carvery located in Mickle Trafford, 2 miles north of Chester. This is a busy Carvery restaurant delivering in excess of 4000 meals a week. Ideally you will be an experienced Kitchen Manager from a branded background who has previously worked in a business delivering 2000 + meals a week. You will be able to demonstrate where you have lead, motivated and developed a team of people. Able not only to cope with very high volume but also be able to deliver outstanding kitchen standards in both cleanliness and practices. Food is prepared and cooked in-house using traditional Toby recipes to bring our guests real food that is full of freshness and taste. We do all we can to ensure that our fresh produce can be traced back to the fields in which it is grown and that it is cultivated to the strictest standards. As well as being a restaurant, our warm and welcoming pub is the ideal relaxing local, serving a range of specially chilled draught beers, wines, fresh juices and coffee. We also cater for guests wanting typical pub food, from lighter snacks to more substantial meals. So whether our guests are eating, drinking, or both, Toby Carveries are great places to unwind with friends and family. Who are you? As Kitchen Manager, you will be fully accountable for the safe and profitable operation of a busy kitchen. You will need to: * Have a proven track record of managing a team in a high volume kitchen, ideally in a branded environment * Be a hands-on, inspirational leader who enjoys driving sales and profit * Be passionate about delivering exceptional cleanliness and standards * Be willing to learn our IT systems and be involved in business controls * Take a pro-active approach to developing the next generation of Kitchen Managers through our internal development programme. Benefits Package * A competitive basic salary, dependant on your experience * Bonus * 5 weeks holiday * Private health care * Pension Scheme * Life Assurance * Share Incentive Plan * Share saving scheme In addition we offer our Kitchen Managers plenty of training and development to enhance your own skills, giving you every chance to advance your career. We believe firmly in promoting people from within and will give you every opportunity to get on. Employer Profile: Mitchells & Butlers is the UK's leading operator of managed pubs and pub restaurants. Our 2,000 businesses offer food, drink, entertainment and accommodation to our customers nationwide. We operate an eclectic mix of different brands and offer a varied and secure career path to over 45,000 employees. Please apply for this position via our website by clicking on the following link: http://http://isw.changeworknow.co.uk/mandb/vms/brands/search/edit
Kitchen Manager - CREWE, EnglandKitchen Manager Opportunity - Ember Inns - Old Red Lion - Holmes Chapel £16,000 - £18,000 An opportunity has arisen for the position of Kitchen Manager at the Old Red Lion, Ember in Holmes Chapel. The attractive pub/restaurant is on a busy main road in a lovely village close to motorways, Manchester and Liverpool. The Old Red Lion is part of the Ember brand which is famous for its cask ales and excellent variety of pub food. The successful Kitchen Manager should have good knowledge and experience working with a branded menu. As the Kitchen Manager you will be expected to work alongside the manager in driving the business forward through great guest care, food quality and standards. As the Kitchen Manager you will be responsible for the kitchen and the kitchen team with their development and progression, so good leadership qualities are essential. For a Kitchen Manager Job that is interesting, diverse and ultimately fulfilling, we believe Ember is a genuinely different place to work. We're committed to supporting, engaging, and investing in our Kitchen Managers, and working with them to help our brand and company evolve. Without our people we would not be the successful brand that we are today. As well as our passion for outstanding guest service we are especially popular for our selection of Cask Ales, our excellent range of affordable wines, and our seasonal Pub Food Menu with freshly prepared, traditional pub favourites. Food is fundamental to our offer and at Ember Inns our secret is simple; we cook traditional and contemporary pub food, using authentic, fresh and high quality ingredients. More information on Ember Inns can be found at: www.emberinns.co.uk Key Attributes - Kitchen Manager * Ability to produce quality dishes from a branded menu and manage a busy kitchen. * Passion, integrity and a love of working with people. * Our Kitchen Managers understand that leadership, communication, training and guidance are integral to their success. * You will have had previous experience as a Head Chef or Kitchen Manager but we will also look at candidates looking to make their first appointment after successfully leading a team in a previous role. * But above all, the key assets for a Kitchen Manager in Ember Inns, is a passion for excellent standards and a team player. Benefits Package: * Private Medical Insurance * Pension Scheme * Life Assurance * Share Save Scheme * Share Incentive Plan * 25 days paid holiday entitlement * Thorough Induction programme * Training and Development * Further career opportunities in one of the most successful companies in the Industry Employer Profile: Mitchells & Butlers is the UK's leading operator of managed pubs and pub restaurants. Our 2,000 businesses offer food, drink, entertainment and accommodation to our customers nationwide. We operate an eclectic mix of 25 different brands and offer a varied and secure career path to over 45,000 employees We look forward to hearing from you! Please apply for this position via our website by clicking on the following link: http://http://isw.changeworknow.co.uk/mandb/vms/brands/search/edit
Kitchen Manager - WIDNES, EnglandToby Carvery Widnes is situated on the outskirts of Widnes near to Bowers Retail Park. An experienced Kitchen Manager with the ability to drive and lead a large team. Able not only to cope with very high volume but also be able to deliver outstanding kitchen standards in both cleanliness and practices. Kitchen Managers in Toby Carvery are held in very high regard. Our Kitchen Managers control their own food stocks, employ their own teams, carry out appraisals, and can achieve bonus against food GP% criteria. Successful applicants will thrive on delivering huge food volumes, consistently high standards and building a great team. Like most kitchens it can be high pressure but unlike some companies we actively encourage fun, great atmosphere and winning personalities. About us: Toby Carvery is an absolute market leader - and proud of it! That means our teams take pride in running large, successful businesses, we have grown quickly and now have over 100 businesses throughout the UK with more opening every month. We have a clear people development strategy including off job and on job training & we are growing so fast as a brand the opportunities at Toby really are endless. Toby Carvery has become synonymous over the last 6 years with value, volume and personality, as we have managed to evolve a traditionally proud British brand from strength to strength. Today we have in excess of 100 Carvery's and still plan to open a great deal more. We are always on the look out for talented people who are passionate about food to move our expanding brand forward, build capability and inspire our teams. Benefits package: The rewards don't end with great training and development, as part of one of the world's leading hospitality organisations you can look forward to: * Competitive salary * The chance to get ahead with a dynamic, expanding company * 25 days Holiday. * Bonus and Incentives * Medical Insurance * A fun & friendly environment. Employer Profile: Mitchells & Butlers is one of the UK's leading operators of managed pubs, bars and restaurants, offering eating, drinking and entertainment for our customers in over 2,000 outlets. We operate market leading brands such as Harvester, All Bar One, Vintage Inns, Toby Carvery, Ember Inns and O'Neill's, together with some of the most classic and historical pubs in the country. With around 40,000 employees, we can offer an immense variety of opportunities for those wanting a career within the leisure industry. More information is provided on our careers pages on the opportunities available within the company. Please apply for this position via our website by clicking on the following link: http://http://isw.changeworknow.co.uk/mandb/vms/brands/search/edit
- X, EnglandDo you enjoy the buzz of a busy kitchen? • Are you looking for a great career as a chef? • As a Whitbread Chef reporting to the Kitchen Manager, you will have a big impact on the success of the kitchen and will have the enthusiasm and passion for continuous improvement • You will receive relevant on the job training and will be encouraged to develop your skills and further your career into Kitchen Management • Your main responsibilities will include: managing and running your own kitchen section during shift and consistently meeting guest expectations • You will be a strong communicator and will work well in a busy team environment • Whitbread is the UK’s leading hospitality company with over 400 restaurants & hotels throughout the UK and continues to expand within the UK & internationally, which offers lots of opportunities to progress your career. Benefits include: Whitbread share save scheme • Privilege discount card (For use at all Whitbread brands including Costa plus other retailers) • Competitive pay rates • Opportunity to achieve NVQ vocational qualifications. All applicants must be eligible to live and work in the UK – as a business we are always looking for motivated and talented people, whether you’re an experienced chef or you’re looking for an opportunity to train as a chef – to apply, contact the General Manager of your local restaurant using the search locater on the brand websites ( http://www.beefeater.co.uk OR http://www.tabletable.co.uk OR http://www.brewersfayre.co.uk ) Prev ::: Next ::: |