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Total Jobs Found: 11


Line Chef - Accrington, England

The Pub

The Brickworks is opening in July 2015 as part of our Two for One brand which will also include our new exciting Pizza Kitchen! It will be a high volume, food-led site with an emphasis on family friendly values. With an extensive menu and a large specials board it will cater for a wide variety of tastes and preferences. The provision of full table service and a Two for One price offer on all main meals and specials means we will truly represent a real value for money offering.

The Ideal Candidate

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/183259?cid=956&jobtitle=LINE.CHEF.-.New.Build.-.Brickworks&location=Accrington&rsid=6232&ad=132959

Salary: ;   Contact: The Brickworks;   Telephone: ;   E-Mail:

Line Chef - Accrington, Lancashire Chef Job

Second Chef - Accrington, England

The Pub

The Brickworks is opening in July 2015 as part of our Two for One brand which will also include our new exciting Pizza Kitchen. It will be a high volume, food-led site with an emphasis on family friendly values. With an extensive menu and a large specials board it will cater for a wide variety of tastes and preferences. The provision of full table service and a Two for One price offer on all main meals and specials means we will truly represent a real value for money offering.

The Ideal Candidate

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/164138?cid=956&jobtitle=SECOND.CHEF.-.New.Build.-.Brickworks&location=Accrington&rsid=6232&ad=119269

Salary: ;   Contact: The Brickworks ;   Telephone: ;   E-Mail:

Second Chef - Accrington, Lancashire Chef Job

Chefs - Blackpool, England

If you like making sure nothing is left to chance, you could go a long way with us!

It is strengths like these that we look for in our people. You are a natural team player who is most at home when working efficiently with others, allowing you to make the best use of your time . You posses the ability to follow processes, stick to health and safety guidelines, properly plan things and be organised and structured in what you do. You are constantly thinking about the day in an ordered way that means everything runs smoothly - and all our customers get just what they want when they want it.

And we are just as organised when it comes to your career. We can offer you an award winning development programme along with some great incentives. To find out more and to discover how far you could go with us, visit www.stonegateonline.net/careers.

Please apply for this position via our website by clicking on the following link:

https://www.networxrecruitment.com/Jobs/Advert/182898?cid=1044&ad=132658&jobboard=ChefSearch&c=vacancyposter

Salary: £6.50 to £8.50 per hour;   Contact: ;   Telephone: ;   E-Mail:

Chefs - Blackpool, Lancashire Chef Job

Kitchen Manager - Burnley, England

Stonegate Pub Company can offer you a career that’s fast moving, ever changing, guaranteed to be challenging each and every day and never, ever dull!

Smart, flexible, passionate about food & drink quality, service & standards? Does that sound like you? Well, if so, read on as we might have just the job for you.

The Ram requires a Kitchen Manager to help the General Manager lead and develop a strong and reliable kitchen team and maintain and manage a kitchen to a high standard. The Ram is a high end Classic Inn site currently in growth and looking to take a greater market share under new management. Single bar, single floor operation with a natural bar and food led lounge areas. The Ram also benefits from a vast beer garden which has the ability to increase sales considerably during the summer. The kitchen operates as a single staff operation during quiet periods, and four staff at peak times. Food trade is predominantly weekend led, together with an extremely busy 50% off Mondays offer. Sunday lunches are also a huge area of opportunity and importance to the business. Speciality nights could also be on the horizon. For the right candidate, this is sure to be a wonderful professional journey within a business destined for great things backed by a national pub company with a reputation for success and developing its people. The successful candidate will have several years kitchen experience, at least some of which in a site with food trade over £5,000 per week. The successful candidate will be able to demonstrate the ability to lead, develop and inspire the kitchen team to deliver consistent, well presented food that meets the high standard specification expected by our customers in all of our dishes. You will be confident and experienced in the management of food ordering and stock control, food safety and all due diligence that is required in a busy kitchen.

We are the largest privately-held pub operator in the UK and we’re looking for a Kitchen Manager to join our team. You will ideally have a relevant NVQ or equivalent but more importantly you will have lots of kitchen experience at a similar level and proven leadership skills to control and improve all aspects of the kitchen. Main responsibilities include:

Identify recruitment needs within the kitchen, advertise, interview, recruit and induct new team members

Conduct appraisals and produce development plans for kitchen team leader and kitchen team; develop team members to kitchen team leader position

Hold kitchen pre-session briefings and communicate menu and specification changes to team

Organise kitchen team rotas in order to deliver business targets and effectively deploy team

members at critical times

Ensure all kitchen team leaders/members’ training is delivered professionally and effectively, and within the agreed timescales

Attend and participate in management meetings

Ensure preparation and stock levels are maintained in line with the needs of the business

Assist the general manager in controlling the costs and expenditure in line with budget and targets delivering weekly GP%.

In return, we can offer you a competitive package with an uncapped bonus scheme, an award winning development programme along with some great incentives.

Please apply for this position via our website by clicking on the following link:

https://www.networxrecruitment.com/Jobs/Advert/174164?FromSearch=False&FromSearch=False

Salary: £22,000 - £25,000;   Contact: Ram Inn;   Telephone: ;   E-Mail:

Kitchen Manager - Burnley, Lancashire Chef Job

Kitchen Manager - Burnley, England

Harvester are currently looking for an experienced Kitchen Manager to lead the kitchen team at Burnley Wood Farm in Burnley! If you're looking for a family friendly restaurant in Burnley, there's nowhere more popular than Harvester. Close to Hapton, Ightenhill and Rose Hill, our restaurant is a great choice for anyone who loves tasty grills, indulgent desserts and eating out in a friendly, relaxed atmosphere! This is a very exciting opportunity to join the Harvester team and the wider Mitchells & Butlers group.

What you’ll do in this role…

As Kitchen Manager you’ll be responsible for the entire kitchen operation, overseeing food ordering, preparation, delivery, staffing, stock control and conforming at all times with health and hygiene regulations. You’ll train, motivate and inspire your team to deliver an efficient food operation and be responsible for the kitchen’s financial performance which can lead to attractive rewards.

Before applying for this role please ask yourself - is this you?

• Are you confident leading a team and taking responsibility?

• Are you passionate about serving up great food dishes you can be proud of?

• Can you ensure the kitchen maintains target profit margins?

• Have you got a good eye for detail and are you able to work under pressure?

• Do you hold a level 2 food safety award or higher?

What we’ll offer…

We’ll offer you a great salary, plus a comprehensive training programme which will develop your skills and enable you to be promoted further, as well as being rewarded with an attractive Kitchen Manager annual bonus of up to £4,000. What’s more, being part of the UK’s largest managed pub and restaurant company means we can support you to achieve professional qualifications and offer you a host of future career opportunities, plus a great employee benefits package which includes high street discounts, paid holidays, pension and Sharesave Scheme.

A bit about Harvester…

There’s always a happy family buzz about Harvester, and this friendly, vibrant atmosphere can really help your career take-off. Develop your skills by preparing and serving a great range of delicious grills, spit roasts, farm assured chicken and fish. Learn how to keep the whole family happy with special ‘Young Guest’ dishes, kids activity sheets and the famous ‘unlimited visits’ Harvester salad bar.

Please apply for this position via our website by clicking on the following link:

http://isw.changeworknow.co.uk/mandb/vms/e/brands/positions/cJJNwW7TflJ6mNepNtUYD7?source=cwJPeVMvLa1BySJdA0YiAq

Salary: £20,900 - £27,175;   Contact: ;   Telephone: ;   E-Mail:

Kitchen Manager - Burnley, Lancashire Chef Job

Kitchen Team Member - Chorley, England

If you like making sure nothing is left to chance, you could go a long way with us!

It is strengths like these that we look for in our people. You are a natural team player who is most at home when working efficiently with others , allowing you to make the best use of your time . You posses the ability to follow processes, stick to health and safety guidelines, properly plan things and be organised and structured in what you do. You are constantly thinking about the day in an ordered way that means everything runs smoothly - and all our customers get just what they want when they want it.

And we are just as organised when it comes to your career. We can offer you an award winning development programme along with some great incentives. To find out more and to discover how far you could go with us, visit www.stonegateonline.net/careers.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/188796?cid=1044&ad=136842&jobboard=ChefSearch&c=vacancyposter

Salary: Competitive;   Contact: Bay Horse;   Telephone: ;   E-Mail:

Kitchen Team Member - Chorley, Lancashire Chef Job

Head Chef - Chorley, England

The Pub

Following significant investment, the Hoghton Arms has re-opened in February 2015 and now operates under our Milestone Rotisserie brand. It offers an extensive pub restaurant menu with all of the usual favourites, alongside a fresh chicken rotisserie offering mouth-watering, spit roasted chicken throughout the day. It is a high volume, food-led outlet with a focus on family friendly values. Catering to a large variety of tastes and preferences whilst keeping an emphasis on service and quality will make this pub a popular choice with locals and visitors alike.

The Ideal Candidate

As an experienced and talented chef, with a flair for presentation and a stickler for quality, you’ll know all there is to know about running a busy kitchen in similar high volume food led business. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the team – your contribution will certainly count.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Head Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• Reliable hours contract

• Head Chef Bonus Scheme to reward great performance!

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/173357?cid=956&jobtitle=HEAD.CHEF.-.Major.Refurb.-.Hoghton.Arms&location=Chorley&rsid=6232&ad=125924

Salary: ;   Contact: Hoghton Arms;   Telephone: ;   E-Mail:

Head Chef - Chorley, Lancashire Chef Job

Second Chef - Chorley, England

The Pub

Following significant investment, the Hoghton Arms will re-open in February 2015 and will operate under our Milestone Rotisserie brand. It will offer an extensive pub restaurant menu with all of the usual favourites, alongside a fresh chicken rotisserie offering mouth-watering, spit roasted chicken throughout the day. It will be a high volume, food-led outlet with a focus on family friendly values. Catering to a large variety of tastes and preferences whilst keeping an emphasis on service and quality will make this pub a popular choice with locals and visitors alike.

The Ideal Candidate

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/172720?cid=956&jobtitle=SECOND.CHEF.-.Major.Refurb.-.Hoghton.Arms&location=Withnell&rsid=6232&ad=94788

Salary: ;   Contact: Hoghton Arms;   Telephone: ;   E-Mail:

Second Chef - Chorley, Lancashire Chef Job

Line Chef - Chorley, England

The Pub:

Following significant investment, the Hoghton Arms will re-open in February 2015 and will operate under our Milestone Rotisserie brand. It will offer an extensive pub restaurant menu with all of the usual favourites, alongside a fresh chicken rotisserie offering mouth-watering, spit roasted chicken throughout the day. It will be a high volume, food-led outlet with a focus on family friendly values. Catering to a large variety of tastes and preferences whilst keeping an emphasis on service and quality will make this pub a popular choice with locals and visitors alike.

The Ideal Candidate:

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s:

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards:

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

Please apply via our recruitment website via the following address:

https://www.networxrecruitment.com/Jobs/Advert/129114?cid=956&jobtitle=LINE.CHEF.-.Major.Refurb.-.Hoghton.Arms&location=Withnell&rsid=6232&ad=94796

Salary: ;   Contact: Hoghton Arms;   Telephone: ;   E-Mail:

Line Chef - Chorley, Lancashire Chef Job

Line Chef - Fleetwood, England

The Pub

The Three Lights is a high volume, food-led site operating under our Two for One brand with an emphasis on family friendly values. With an extensive menu and a large specials board it will cater for a wide variety of tastes and preferences. The provision of full table service and a Two for One price offer on all main meals and specials means we will truly represent a real value for money offering.

The Ideal Candidate

As a skilful and talented chef, with an eye for presentation and a perfectionist for class you’ll know all there is to know about food preparation and portion control. Working within a busy kitchen supporting the Head Chef you must ensure that all equipment is maintained, cleaned and working correctly at all times. You’ll be responsible for reporting on any malfunctions or hazards and complete Risk Assessment as instructed by the Management team. To have a sound knowledge of food safety and hygiene is also crucial to be successful in this role.

About Marston’s

Marston’s PLC is a leading independent pub retailing and brewing business. We are a truly national operator with over 1,700 pubs and five regional breweries situated throughout the UK. We are also the market leader in the development of new pub restaurants having invested over £140 million within the last five years to build over 100 new outlets! And that’s not all… we’ve also continued to invest heavily in our existing pubs, undertaking major refurbishments and evolving our brands and we plan to open an additional 30 new sites each year.

The Benefits and Rewards

At Marston’s we offer a reward and benefits package designed to give some food for thought, whilst fully reflecting your performance and endeavour. For any Chef who can add to our growing reputation for serving top quality food and drink, then this is just a taste of what you can expect:

• A competitive hourly salary

• The chance to work in a fun and friendly environment

• 20% Discount Card* (across our managed estate) & 30% discount at work

• Childcare voucher, stakeholder pension & save as you earn schemes (after a qualifying period)

• Marston’s R£wards online discount scheme

• Long service awards.

As a Chef at Marston’s, you will be able to take advantage of our Chef Development Programme, which is designed to help every member of the kitchen team develop their skills.

• From kitchen entry level, right through to Head Chefs or anywhere in between – the programme can help develop your knowledge and skills

• A blend of on-site training, practical kitchen sessions and self-learning

• Areas covered include health, safety and food hygiene, preparation skills, essential cooking processes and procedures, communication and cook line skills

• Three levels to the programme: Line Chef, Second Chef and Head Chef.

To apply, please email your current CV in the first instance to the email address quoted below.

Salary: ;   Contact: The Three Lights ;   Telephone: ;   E-Mail: ThreeLights.Fleetwood@marstons.co.uk

Line Chef - Fleetwood, Lancashire Chef Job


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