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Kitchen Manager/ Head Chefs – Whitbread Hotel & Restaurants Nationwide - , EnglandThrive on the challenge of leading, managing your own kitchen? Maybe you’re looking for a new challenge as a kitchen manager or ready to manage your own kitchen fully for the first time? • As the kitchen manger you will be responsible for the whole food operation • Main responsibilities will involve: Consistently driving great food quality at large volume • Ensuring a high level of health & food safety hygiene standards • Managing food stock controls • Recruiting your kitchen team • Skills & Experience should include previous successful kitchen management/leadership • Ability to inspire and motivate team members • Having the confidence to make your own decisions and to work on your own innovative • Energy to drive forward improvements and achieve results. Whitbread is the UK’s leading hospitality company with over 400 restaurants & hotels throughout the UK continually expanding within the UK & internationally. Our famous brands Beefeater ‘the home of great chargrilled food’, Premier Inn hotels, Brewers Fayre ‘serving great traditional British food’, Table-Table our exciting new brand offering a menu range from contemporary Tapas style to traditional dishes. Also our concept restaurant Taybarns ‘the ultimate eatery’, overall offers you a wide choice of careers throughout Whitbread • Benefits include: Performance related bonus scheme earning upto 50% of salary • Private Healthcare entitlement • Personal pension options • Whitbread share save scheme • Privilege discount card (For use at all Whitbread brands including Costa plus other retailers) • Additionally the chance to win the title of Whitbread kitchen of excellence competition • Competitive salary and pay rates • All applicants must be eligible to live and work in the UK. To apply please submit your CV or contact details on line: Chef.careers@whitbread.com .To find out more about Whitbread and our brands visit http://www.whitbread.co.uk Salary: ; Contact: ; Telephone: ; E-Mail: Chef.careers@whitbread.com Kitchen Manager/ Head Chefs – Whitbread Hotel & Restaurants Nationwide - Buckinghamshire Chef Job
Kitchen Manager - MILTON KEYNES, EnglandToby Carvery are the market leaders in traditional carvery dining, offering a good-value, varied menu of roasts and other traditional dishes, all of which are available from our carvery deck. We have 133 businesses currently and plan to open more nationwide over the next few years. Food is prepared and cooked in-house using traditional Toby recipes to bring our guests real food that is full of freshness and taste. We do all we can to ensure that our fresh produce can be traced back to the fields in which it is grown and that it is cultivated to the strictest standards. As well as being a restaurant, our warm and welcoming pub is the ideal relaxing local, serving a range of specially chilled draught beers, wines, fresh juices and coffee. We also cater for guests wanting typical pub food, from lighter snacks to more substantial meals. So whether our guests are eating, drinking, or both, Toby Carveries are great places to unwind with friends and family. Toby Carvery, Shenley Church The Toby Carvery at Shenley Church is a high performing Toby Carvery, with a large Innkeeper's Lodge on site, as well as a function room / 2 meeting rooms and well known local reputation. This Toby Carvery underwent major refurbishment earlier this year including new kitchen equipment and floor. This is a great business with a great manager to develop the right kitchen manager. A position for a Kitchen manager looking for a new challenge - and to prove they have what it takes. This high volume business is perfect for Kitchen Manager's who want to learn, drive business and get all the experience they require to climb up the career ladder with Toby Carvery. The successful applicant will have experience in high volume food and a passion for team development and excellence. Non-carvery applicants with the correct mindset are welcomed. Demonstrating a desire for delivering brand standards to a high quality and be passionate to drive, develop and coach the current team. Must be a team player with a hands on approach to lead from the front with attitude to detail. Who are you? As Kitchen Manager, you will be fully accountable for the safe and profitable operation of a busy kitchen. You will need to: * Have a proven track record of managing a team in a high volume kitchen, ideally in a branded environment * Be a hands-on, inspirational leader who enjoys driving sales and profit * Be passionate about delivering exceptional cleanliness and standards * Be willing to learn our IT systems and be involved in business controls * Take a pro-active approach to developing the next generation of Kitchen Managers through our internal development programme. Benefits Package A competitive basic salary, dependant on your experience * Bonus * 5 weeks holiday * Private health care * Pension Scheme * Life Assurance * Share Incentive Plan * Share saving scheme In addition we offer our Kitchen Managers plenty of training and development to enhance your own skills, giving you every chance to advance your career. We believe firmly in promoting people from within and will give you every opportunity to get on. Employer Profile: Mitchells & Butlers is the UK's leading operator of managed pubs and pub restaurants. Our 2,000 businesses offer food, drink, entertainment and accommodation to our customers nationwide. We operate an eclectic mix of different brands and offer a varied and secure career path to over 45,000 employees. Please apply for this position via our website by clicking on the following link: http://http://isw.changeworknow.co.uk/mandb/vms/brands/search/edit
Kitchen Manager - MILTON KEYNES, EnglandKitchen Manager Opportunity - Your chance to shine! Fountain Harvester, Milton Keynes £19,000 - £21,000 The Fountain Harvester is situated in Loughton, a district within Milton Keynes. The business has seen various extensions over the years and comprises of a restaurant seating 196 with a large bar area & garden which enjoys a very attractive position with seating for 150. We are looking for a Kitchen Manager with an outgoing personality, able to engage with a team across all backgrounds and ages. Our Kitchen Managers must have strong kitchen and food skills, Char-grill experience would be preferred, with a complete knowledge of food safety and due diligence combined with experience in delivering extremely high- volume food sales. You must be a Kitchen Manager that leads from the front in a highly visible, interactive style to influence and inspire your team to absolutely deliver customer satisfaction and dominate your local marketplace. Harvesters are family-friendly restaurants serving freshly-prepared grills, spit-roasts and fish dishes together with the famous salad cart. We are proud of its fresh food, warm welcome and relaxing atmosphere. It's the ideal place for those that seek genuine value, whether for a family meal, a relaxing drink and a bite to eat with friends, or a hearty lunch with a group of colleagues. What are we looking for? Our Kitchen Managers are responsible for the training and development of their people, the quality of food and the financial performance of their kitchen. In order to fulfil this role you must have: * Kitchen Manager level experience in a high volume, branded environment. * A passion for delivering great food and the attention to detail that ensures every single guest leaves with a burning desire to return. * The enthusiasm and charisma to lead and develop a team. * Ability to ensure that all profit margins are maintained. * Skills necessary to ensure that all health & hygiene regulations are met at all times What can we offer? As Kitchen Manager you will be entitled to a bonus scheme together with an attractive benefits package. We're also committed to the quality and training of our Managers and you will have the opportunity to grow your career further if you desire. Employer Profile: Mitchells & Butlers is the UK's leading operator of managed pubs and pub restaurants. Our 2,000 businesses offer food, drink, entertainment and accommodation to our customers nationwide. We operate an eclectic mix of 25 different brands and offer a varied and secure career path to over 45,000 employees All applications will be viewed solely by Mitchells & Butlers. Please apply for this position via our website by clicking on the following link: http://http://isw.changeworknow.co.uk/mandb/vms/brands/search/edit Salary: £19,000 - £21,000 Live In; Contact: ; Telephone: ; E-Mail:
Grill Chef & Breakfast Chef - High Wycombe, EnglandDuties: Grilling using Char Grill, adhering to health and Safety/Food Safety legislation. Working as part of a team. Delivering all food to Brand Specifications & Brand Timings. 9/10 Hour shifts 40/45 Hour week/ 5 shifts Pay: £6.50 - £7.50 depending on experience. Please email your CV to the email address below for the attention of Simon Fordham. Salary: £6.50 - £7.50 depending on experience; Contact: The Papermill and Premier Inn; Telephone: ; E-Mail: simon.fordham@whitbread.com Grill Chef & Breakfast Chef - High Wycombe, Buckinghamshire Chef Job
- X, EnglandDo you enjoy the buzz of a busy kitchen? • Are you looking for a great career as a chef? • As a Whitbread Chef reporting to the Kitchen Manager, you will have a big impact on the success of the kitchen and will have the enthusiasm and passion for continuous improvement • You will receive relevant on the job training and will be encouraged to develop your skills and further your career into Kitchen Management • Your main responsibilities will include: managing and running your own kitchen section during shift and consistently meeting guest expectations • You will be a strong communicator and will work well in a busy team environment • Whitbread is the UK’s leading hospitality company with over 400 restaurants & hotels throughout the UK and continues to expand within the UK & internationally, which offers lots of opportunities to progress your career. Benefits include: Whitbread share save scheme • Privilege discount card (For use at all Whitbread brands including Costa plus other retailers) • Competitive pay rates • Opportunity to achieve NVQ vocational qualifications. All applicants must be eligible to live and work in the UK – as a business we are always looking for motivated and talented people, whether you’re an experienced chef or you’re looking for an opportunity to train as a chef – to apply, contact the General Manager of your local restaurant using the search locater on the brand websites ( http://www.beefeater.co.uk OR http://www.tabletable.co.uk OR http://www.brewersfayre.co.uk ) Salary: ; Contact: ; Telephone: ; E-Mail: Grill Chef & Breakfast Chef - High Wycombe, Buckinghamshire - X, Buckinghamshire Chef Job Prev ::: Next ::: |